5 Delicious and Healthy Summer Juice Recipes
Summertime is juice time!
Fresh juices made from fruits and vegetables are not only delicious, but also incredibly healthy. With a juicer you can easily conjure up delicious creations that provide your body with important nutrients and strengthen your immune system.
Summer Juices
A classic summer juice is orange juice. Rich in vitamin C, it not only supports the immune system, but also ensures radiant skin and a good mood. A green juice made from spinach, cucumber and apple is also a great choice. This combination provides lots of antioxidants and helps detoxify your body.
For mental freshness, I recommend a juice made from berries such as raspberries, blueberries and strawberries. These fruits are rich in antioxidants that can support brain function and increase concentration.
So, grab your juicer and mix your personal favorite juices for a healthy and refreshing summer!
We introduce you to our best juicer recipes. All you need is a good slow juicer, which we can recommend here.
We developed the recipes using the Angel Juicer 5500, which is in a class of its own and can be warmly recommended by us.
Juicer recipes made from the most popular ingredients
For our juicing recipes for beginners, we have created 5 freshly squeezed juices that consist of the most popular ingredients and present a colorful variety for the whole year. These include green juices made from celery or wheatgrass, fruity combinations with pineapple, apple or melon and mixed recipes with kale, spinach and cucumber.
Note: Depending on the juicer model, the amount of juice produced can vary by up to 200ml or more, as the juice yield depends on the device and differs significantly. We developed the recipes using the Angel Juicer 5500, which is in a class of its own and can be warmly recommended by us.
You can find further information about the Angel Juicer on the following page:
Preparing juicer recipes with a slow juicer
We recommend that you prepare our juicer recipes with a slow juicer. These are juicers that press the juice from leafy greens, vegetables and fruit in an extremely nutrient-friendly manner at just a few revolutions per minute. This prevents heat-sensitive vitamins or enzymes from being destroyed. In addition, the juicing process with a slow juicer guarantees maximum juice yield and taste.
So here are our 5 delicious and healthy juice recipes:
1.Pineapple juice
With pear, orange, ginger and lime
Preparation 5 minutes
Preparation 5 minutes
Total 10 minutes
Quantity 500 ml
Ingredients
200 g peeled pineapple
180 g pear with peel
150 g peeled orange
20 g lime with peel
5 g ginger with peel
Instructions
1. Peel the pineapple and orange.
2. Then wash all the ingredients well and cut them to fit the feed chute of your juicer.
3. Add all ingredients little by little into the filling shaft and press them to the pressing unit using the corresponding pusher. When no more juice comes out of the juice outlet, the pineapple juice is ready.
4. Best enjoyed immediately or stored in the refrigerator for a maximum of 24 hours.
5. This recipe was created using the Angel Juicer.
2.Apple juice
With zucchini, mint and lemon
Preparation 5 minutes
Preparation 5 minutes
Total 10 minutes
Quantity 400 ml
Ingredients
150 g apple with peel and seeds
250 g zucchini
10 g mint, about 4 sprigs
20 g lemon with peel
Instructions
1. Wash all ingredients well and cut them to fit the feed chute of your juicer.
2. Add all ingredients gradually into the filling shaft and press them into the pressing unit using the appropriate pusher. When no more juice comes out of the juice outlet, the apple juice is ready.
3. Best enjoyed immediately or stored in the refrigerator for a maximum of 24 hours. This recipe was created using the Angel Juicer.
3.Green cabbage juice
With lots of lemon
Preparation 5 minutes
Preparation 5 minutes
Total 10 minutes
Quantity 400 ml
Ingredients
50 g palm kale or kale
50 g spinach
150 g celery stalks
150 g cucumber with peel
50 g peeled lemon
Instructions
1. Wash all ingredients well and cut them to fit the feed chute of your juicer.
2. Add all ingredients gradually into the filling shaft and press them into the pressing unit using the appropriate pusher. When no more juice comes out of the juice outlet, the cabbage juice is ready.
3. Best enjoyed immediately or stored in the refrigerator for a maximum of 24 hours. This recipe was created using the Angel Juicer.
4.Watermelon juice
With strawberries
Preparation 5 minutes
Preparation 5 minutes
Total 10 minutes
Quantity 500 ml
Ingredients
500 g watermelon, peeled, with seeds
125 g strawberries with stems
Instructions
1. Quarter the melon and remove the flesh with a knife or spoon. Cut to fit the feed chute of your juicer.
2. Wash strawberries carefully.
3. Add all ingredients gradually into the filling shaft and press them into the pressing unit using the appropriate pusher. When no more juice comes out of the juice outlet, the watermelon juice is ready.
4. Best enjoyed immediately or stored in the refrigerator for a maximum of 24 hours. This recipe was created using the Angel Juicer.
5.Wheatgrass juice
100 percent pure
Preparation 2 minutes
Preparation 5 minutes
Total 7 minutes
Quantity 60 ml
Ingredients
80 g fresh wheatgrass
Instructions
1. Wash wheatgrass well.
2. Then gradually add it to the filling chute of your juicer and press it towards the press with the corresponding pusher. When no more juice comes out of the juice outlet, the wheatgrass juice is ready.
3. Best enjoyed immediately or stored in the refrigerator for a maximum of 24 hours. This recipe was created using the Angel Juicer.
